SPICES MAKING
At CSDO, we offer a comprehensive spices course that will teach you everything you need to know about making your spices from scratch. Whether you want to start a business selling homemade spices or want to be able to prepare pure masala for your family meals, our course is a great place to start. Our instructors are experts in this field and will walk you through every step of the process in an easy-to-understand way. Best of all, with just a few simple ingredients and some basic spices knowledge, you'll be able to make
delicious masala right in your kitchen! So why wait? Sign up for our spices course today and take advantage of this wonderful opportunity to experience the true taste of Indian cuisine!
GET STARTED AT RS 5000/- RS 2999/- (inclusive of taxes)
Why Spices Making Business?
Learning spices making from CSDO is essential as it offers comprehensive courses taught by experts like Ms. Sunita Bhasin These courses cover everything from basic techniques to advanced masala preparation By joining CSDO's classes, individuals can acquire valuable skills to create homemade spices, enhancing their culinary expertise Additionally, the supportive faculty ensures a rewarding learning experience Whether for personal use or aspiring entrepreneurs, mastering spices making with CSDO opens doors to flavorful possibilities.
LEARNING: THE KEY TO SUCCESS
Our consultancy, under the guidance of Sunita Bhasin, provides extensive education on the makhana business, covering cultivation, processing, marketing, and sales.
This thorough training prepares entrepreneurs to adapt to market demands and capitalize on opportunities.
By expanding our expertise, we now offer courses in spices making through CSDO.
This evolution allows us to equip individuals with skills not only in makhana but also in spices production, catering to diverse entrepreneurial aspirations and staying relevant in a dynamic market.
Course Curriculum
APART FROM THE ABOVE PRACTICAL, THE FOLLOWING THEORY SHALL BE COVERED
1. Introduction about the spices
2. How to choose the right kind of material
3. how to clean the spices
4. The right method for Roasting the spices
5. Importance of cooling
6. Selection of the right machine to start the business
7. Calculation to make bigger size of batch Grinding
8. How to pack spices
WHAT WILL YOU LEARN?
- CHAT MASALA
- RASAM MASALA
- CHAAP MASALA
- CHHOLE MASALA
- SALAD MASALA
- SAMBHAR MASALA
- SANDWICH MASALA
- BIRYANI MASALA
- PAV BHAJI MASALA
- SHAHI PANEER MASALA
- SABZI MASALA
- PANIPURI MASALA
- JAL JEERA POWDER MASALA
- GARAM MASALA
- LASSI MASALA
How The Course Benifits You
LEARN FROM THE COMFORT OF YOUR HOME
CERTIFICATE
PDF NOTES
EMAIL SUPPORT
STEP BY STEP INSTRUCTIONAL VIDEO
365 DAYS COURSE ACCESS
MEET YOUR MENTOR
SUNITA BHASIN
Sunita is a truly gifted mentor with several years of experience in entrepreneurship. She has dedicated herself to helping others learn about and succeed in various entrepreneurial ventures, such as candles, soap, chocolate, ice cream, spices, and more.
Born and raised in Delhi and known for her enthusiastic approach to learning and mentorship, Sunita has helped countless people set up successful businesses. Sunita can share her vast knowledge and wisdom with aspiring entrepreneurs worldwide through free webinars like YouTube and Facebook.
Testimonials
Students who have benefitted from our courses
Pushpa, Rohtak
I wanted to learn how to make some Indian spices and found this wonderful course available on CSDO. I am so happy I learned it through them because the teacher is amazing. Her explanations are clear and easy to follow; I don't think I could have done it without her.
Rishi Khanna, Ludhiana
I did spices making from CSDO, and I am happy with the course and the teacher. The teacher explained & everything properly and patiently. I would like to recommend this course to everyone interested in learning about spices for cooking.
Kavitha, Surat
I am running a PG in my city, so I wanted to learn spices making from an expert. Got csdo number from the internet, and I am so happy that I signed up for the spices-making course. I learned a lot and the teacher was excellent. She taught us all about herbs and spices and how to clean, roast, and grind them at home.
FREQUENTLY ASK QUESTION
1. After doing this course, can we start our venture?
CSDO focuses on training. But to start your venture, you need to learn lots of other things. So we advise you to focus on those areas, too, to get success in this line.
2. How do I know it again if I don't understand any topic?
After the webinar, we share the videos, and you can check for unlimited time for the next 20 days. Still, if you have problems, you can attend the webinar next time free of cost.
3. If I don't understand any recipe, how to approach the coach?
You will be given an email id, you can drop an email to solve your problems.
4. How are spices-making courses conducted?
We conduct spice-making classes through video recording. Once you pay, you will get the recordings.
5. If I am interested to learn offline, can I attend?
Yes, we take offline classes too, but a fee is extra. to know the detail pl drop an email to
[email protected]
6. Will I get the certificate after completing the course?
Yes, we reward you with an online certificate after completing this course.